Showing posts with label Bacon with cheese. Show all posts
Showing posts with label Bacon with cheese. Show all posts

Wednesday, February 20, 2013

Bacon with cheese

Bacon With Cheese

This is a low-carb, ketogenic, breakfast, lunch, or supper, and very easy to make.

INGREDIENTS (per person):

  • 250 grams of bacon, sliced (not too thin)
  • 100 grams of cheese (best is to mix three cheeses, for example: 70 grams of smoked Gruyere, 20 grams of German butter cheese, 10 grams of Parmesan)










PREPARATION:

  • Fry bacon in frying pan with lid, turning often, until starting to get crispy
  • At this stage add cheese on top of the bacon (evenly), and close the lid again
  • Let cheese melt, and immediately remove from cook-top

Put on a plate and enjoy!