Sabine's famous low-carb recipes

Looking for low-carb or ketogenic recipes? Have a look at these favourite, well tested recipes. NO sweets or sweet tastes. NO grains or anything made from grains. NO dairy (other than butter, hard no/low-carb cheeses, double cream, ...). NO legumes (beans, peanuts, lentils,...), NO soy, NO industrial oils (cottonseed oil, corn oil, soy bean oil, industrial trans-fats......), NO food additives (sweeteners, flavour enhancers, thickening agents, preservatives, food colouring,...

Showing posts with label Mixed mushrooms in herb cream sauce. Show all posts

Friday, February 22, 2013

mixed mushrooms in herb cream sauce

Mixed Mushrooms In Herb Cream Sauce

INGREDIENTS (for two):

200-300 grams of a variety of mushrooms
a variety of fresh herbs, chopped
2 cloves of garlic, chopped
salt to taste
100 grams of cheese (here we use Montery Jack with Jalapeno peppers)
100 grams of butter
170 grams of double cream

PREPARATION:

Put butter and mushrooms into a frying pan with lid and simmer at medium temperature for about 5 minutes
Then lift lid and add salt and herbs
Let it simmer for 1 minute
Then add double cream, leave lid off, and stir in the cream until dissolved
Now add the cheese and stir it into the sauce, while it melts (this will thicken the sauce)

Ready to serve!